Maccheroncini Al Pettine
500g or 4Kg multipack
Al dente in:
Pairings:
Intensity:
Add the pin-up apron to your order, perfect for a gift or to prepare your pasta dish with a unique style
A special shape that translates the egg pasta originating from Emilia into dry durum wheat pasta, once prepared by rolling a small square of pasta onto a stick and then passing it over the comb of a weaving loom from which it takes its name. The Regionali line of which this shape is part takes up these ancient gestures, imitating the skilled craftsmanship that gives it its peculiar shape. Thanks to its incredible intensity when bitten, this Gragnano IGP Pasta shape releases all the flavor of our 100% Italian wheat. Once you taste it, it is difficult not to give in to its goodness again.
The Maccheroncini al Pettine from Pastificio Di Martino are a product of the highest quality, made using only top-quality Italian wheat. The artisanal processing and the choice of the best ingredients guarantee an authentic flavor and a perfect consistency. The shape of the maccheroncini al pettine is the classic short pasta, with a ridged tube shape and a diameter of about 3 mm. They are available in 500g packs, perfect for preparing dishes for the whole family. The most common recipes for Maccheroncini al Pettine include the use of sauces based on fresh tomato or fish, but the pasta lends itself to being accompanied by many other preparations.
Where we ship
We deliver our products wherever you want, except for countries not listed on the checkout page. Shipping costs are optimized based on the weight of the package and the geographical area of delivery. You can carry out a cost simulation directly from your cart before completing the purchase
Delivery time
Order processing times are normally 3-5 working days (Monday to Friday)
Courier delivery times depend on the destination countries:
Italy: 3-5 working days
Europe: 5-7 working days
Other countries: 7-12 working days
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Billing
The Seller will send the invoice in paper format in the envelope containing the transport documents accompanying the goods
Gragnano I.G.P. pasta, 100% Italian wheat
Our semolina is born in the fields of Southern Italy, dedicated to the cultivation of durum wheat for over 2000 years. We select the best varieties, characterized by excellent quality and a high percentage of proteins
Try this format with one of our recipes
DISCOVER MOREDiscover the brand new Box...
Box Summer By Martino
The new Summer Di Martino box is born, inside you can find all the I.G.P. pasta shapes that match perfectly with the typical ingredients of the summer season, but there's more! Inside the Box you will also find a recipe book with many ideas for your dishes
